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Occhieppo
Superiore
I
Cèp ad sora
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There
was, even in ancient times, a commercial-productive class in
textiles side by side to traditional agricultural activities.
“Di necessità, virtu’”, says an old well known proverb
and then, like in other villages of the Biellase, people had
exploited what nature was offering: water and pastures. The Elvo and
Romioglio streams supplied the water for irrigation and from this
came the hemp fields where the crops were steeped and then spinned
and weaved by hand by the families.
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Today,
the presence of the family name Caneparo is the past inheritance of
that trade practiced by numerous families. It was already mentioned
in 1680. The waters of the streams were also ideal to wash the wool
from the flocks grazing in the land and this in turn developed the
production of wool cloths.
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The
description of the village by Super-intendent Blanciotti in 1755
lists the various agricultural products, but includes: “the
inhabitants added to their income by working in the production of
cloths, some by spinning, washing and teasing the wools, others by
dyeing and still others by shearing the cloths”. There was no
mention of the production of linen and cotton goods, but later the
same Super-intendent rectified this and registered the presence of
both looms for linen-cotton goods and cloths. Blanciotti ended the
brief description of the village mentioning that there were also
some master builders and a few bricklayers spending many months of
the year in Piedmont. |
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Amongst
the first regions in Italy, Pietro Sella started the industrial
revolution in 1817 by importing the first machines in the Biellese,
followed shortly after by other entrepreneurs and thus producing
large changes, not only in the social-economic field. In the village,
as in others near by, new factories were constructed, mostly to work
with wool, where a consistent part of the population finded work,
while the remaining part continued the traditional working in the
fields. The number of these last ones was in slow but constant
decrease as there was no possibility to find extra income by
spinning and weaving at home for third parties. From the end of 1807
to 1809, in the Historical Archive of the village, were registered
103 requests for passports, with listing of destinations and trades,
mostly bricklayers, toward the South of France. Emigration then
extended to the United States, especially New Jersey.
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The
periods in which the migratory flux
is more intense coincide with the end of the XIX century,
after the end of World War I, during the great difficolties of
“quota 90” of 1926 and the world economic crisis of 1929. After
World War II, emigration became more sporadic as social and economic
conditions in the Biellese changed radically and Occhieppo became a
rich appendix and a pleasant place to reside compare to the city.
The other villages de-populated while this one increased in size.
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The
biographies of Occhieppesi are 146, 8.4% of the inhabitants in 1911.
From these cards we observe that 38.6% emigrated to France and 29.4%
to the United States; South America follows with 12.9%, Switzerland
with 6.1%, other European nations with 9.4%, Africa and Australia
with 1.8% each. The family names more frequent are Tua, Pozzo,
Borsetti, Ricca and Frassati. The oldest emigrant is Benedetto
Zocca, born 1849, emigrated as teamster in France.
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